I made another zombie feltie today. This one is going to be a present for my mom (hope she doesn't read this before she gets it haha). I really like how she turned out but she was a pain to make >.< Her hair was the worst because those strands did not want to stay together. I hope to make some more soon. Enjoy!
Showing posts with label Halloween. Show all posts
Showing posts with label Halloween. Show all posts
Saturday, February 4, 2012
Saturday, November 5, 2011
Brrraaaiiiinnnnnsssss
My amazing mother sent me a box full of Halloween stuff to my apartment as a surprise a couple days before Halloween (I know, late post). In it was a book on how to make zombie felties. I plan on making several of them but so far I have only had time to make the zombie bunny. He's so tiny and terrifyingly adorable. ^_^
Saturday, October 29, 2011
Happy Halloween!
I am having a very laid back Halloween this year mostly because I haven't really had time to do anything other than school. I did dress up and go to a friend's party and then watch some halloween movies. No baking to show off this year but I have been doing some sewing so I'll be sure to post that soon. :)
Monday, November 1, 2010
Halloween Goodies
I plan all year for Halloween weekend and then it's over so fast. My friend and I decided to finally have a bake party this year. I made some recipes I had and some new ones but they all turned out great :) I started my day off right with a lovely Halloween green smoothie. So tasty and healthy, maybe it canceled out a couple of the cookies I had later that night ~.^
I spent all day baking for what turned out to be only 9 people but everyone that was there loved my baked goods and we all had a great time. I made my personal favorite chocolate chip cookie recipe that I found on Vegweb. I love playing with it by adding cinnamon or chunky peanut butter and they always turn out delicious.
Next I made vegan red velvet cupcakes with not so vegan cream cheese frosting brains. I usually don't care for frosting but this stuff was perfect! Turned out to be a great consistency and not too sweet (if there's such a thing when it comes to frosting).
I lov
e this time of year for all of the spice and pumpkin recipes so I had to make some pumpkin cupcakes. I topped theses with a thin layer of the left over red velvet icing as well as fondant ghosts. They were so much fun to make and I love the way they turned out!
I wanted Hunter to help me with the baking (just because I love when he helps ^.^) so I waited for him to make the sandwich sugar cookies. I bought the cutters a year or two ago at a William Sonoma sale and was so happy to finally use them. They did a good job but the cookies were so time consuming we were almost late for the party. I'm glad I made them though since they were everyone's favorite. Since I didn't really have the time or the money to get all vegan ingredients, the chip cookies and the red velvet cupcakes where the only vegan items.


Ms Yuki also decided to help by trying to ninja all of the goodies when I was not looking.
We had a great night with our friends and dressing up which is my favorite part of Halloween. I was able to find pretty much everything for my Heather Mason SH3 costume and what I couldn't find I improvised.

Hunter was The Spirit from the movie but didn't want to wear his mask in the picture so he's just dressed as my arm candy ~.^ The rest of my Halloween weekend was spent watching movies with Hunter and studying for my awesome chemistry exam which was this morning at 9am! Thanks teacher ^_^ I hope everyone had a great weekend and is ready for an awesome month of Vegan food with the 4th Vegan MoFo! This is my first time signing up and I hope I don't disappoint! I will try my hardest to post Something vegan everyday like a good blogger. :)
I spent all day baking for what turned out to be only 9 people but everyone that was there loved my baked goods and we all had a great time. I made my personal favorite chocolate chip cookie recipe that I found on Vegweb. I love playing with it by adding cinnamon or chunky peanut butter and they always turn out delicious.
Next I made vegan red velvet cupcakes with not so vegan cream cheese frosting brains. I usually don't care for frosting but this stuff was perfect! Turned out to be a great consistency and not too sweet (if there's such a thing when it comes to frosting).I lov
e this time of year for all of the spice and pumpkin recipes so I had to make some pumpkin cupcakes. I topped theses with a thin layer of the left over red velvet icing as well as fondant ghosts. They were so much fun to make and I love the way they turned out!I wanted Hunter to help me with the baking (just because I love when he helps ^.^) so I waited for him to make the sandwich sugar cookies. I bought the cutters a year or two ago at a William Sonoma sale and was so happy to finally use them. They did a good job but the cookies were so time consuming we were almost late for the party. I'm glad I made them though since they were everyone's favorite. Since I didn't really have the time or the money to get all vegan ingredients, the chip cookies and the red velvet cupcakes where the only vegan items.


Ms Yuki also decided to help by trying to ninja all of the goodies when I was not looking.
We had a great night with our friends and dressing up which is my favorite part of Halloween. I was able to find pretty much everything for my Heather Mason SH3 costume and what I couldn't find I improvised.

Hunter was The Spirit from the movie but didn't want to wear his mask in the picture so he's just dressed as my arm candy ~.^ The rest of my Halloween weekend was spent watching movies with Hunter and studying for my awesome chemistry exam which was this morning at 9am! Thanks teacher ^_^ I hope everyone had a great weekend and is ready for an awesome month of Vegan food with the 4th Vegan MoFo! This is my first time signing up and I hope I don't disappoint! I will try my hardest to post Something vegan everyday like a good blogger. :)
Tuesday, November 3, 2009
Halloween Fun
Hope everyone had a wonderful Halloween! Hunter and I went up to Chapel Hill to the Eccentrik Festival in our Steampunk outfits. It was a lot of fun and the bands were great, especially Unwoman. I encourage everyone to check her out, she has an amazing voice and rocks the electric cello. When I talked to her after her performance she said she had been playing for 20 years! Amazing. I have always wanted to learn a stringed instrument.
I had wanted to make more goodies this Halloween but I ran out of time and people to eat them! So I just made 1/2 a dozen Vegan Pumpkin Cupcakes with Orange Cream Cheese Frosting. I started with have cake, will travel's recipe and tweaked it a bit due to not having all the ingredients. They turned out really well and Hunter obviously liked them because he ate almost all of them. :) Don't you just love those lucky people who can eat like that and not gain a pound?!
I'm going to be in charge of Thanksgiving this year and it will be vegan! I might make 2 main courses if there is an absolute need for meat but I am not going to make 50 different side dishes. I hate how Thanksgiving has turned into a stuff-your-face-till-you-can't-move holiday. So I am making a simple, healthy dinner for my mom and brother this year. I've been looking up recipes and can't wait to cook for everyone! :)

I had wanted to make more goodies this Halloween but I ran out of time and people to eat them! So I just made 1/2 a dozen Vegan Pumpkin Cupcakes with Orange Cream Cheese Frosting. I started with have cake, will travel's recipe and tweaked it a bit due to not having all the ingredients. They turned out really well and Hunter obviously liked them because he ate almost all of them. :) Don't you just love those lucky people who can eat like that and not gain a pound?!
I'm going to be in charge of Thanksgiving this year and it will be vegan! I might make 2 main courses if there is an absolute need for meat but I am not going to make 50 different side dishes. I hate how Thanksgiving has turned into a stuff-your-face-till-you-can't-move holiday. So I am making a simple, healthy dinner for my mom and brother this year. I've been looking up recipes and can't wait to cook for everyone! :)
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